Made locally with passion

Our Products

Delicious, healthy Israeli food created in Toronto by Galya Sarner and her daughter Shani Sarner — gourmet hummus, labaneh, eggplant, roasted red peppers, roasted pecans, date cookies and halvah mousse.

See and order our products

Visit our Blog. Order a Special Gift Basket. Host a Culinary Workshop

VISIT THE BLOG

Visit our blog for the latest postings on Israeli food and chefs, recipes, food tips, and other developments involving Israeli cuisine and how it’s becoming increasingly popular around the world.

ORDER A GIFT BASKET

Our custom gift baskets are the perfect way to treat a loved one, friend or colleague to an assortment of fresh delights. Known as Joy in a Basket, it’s always warmly welcomed by recipients.

HOST A WORKSHOP

With her passion for Israeli food, Galya enjoys sharing with people her many skills in the kitchen and ensuring they have a good time while they’re at it. (Workshops to resume post-pandemic).

Fresh ingredients, locally sourced

22

Nutritious ingredients

7

Scrumptious products

5

Local retailers

100%

Made with love

Why you’ll enjoy
Galya Loves Food

With people eating at home more due to restrictions on restaurants, this is a great time to purchase our fresh, nutritious products. In the process, you can enjoy the Mediterranean diet, as interpreted in our creative way.

  • Delicious
  • Healthy
  • Fresh
  • Affordable
  • Beautifully packaged

Rating: 5 out of 5.

“Outstanding”

“Your food is outstanding. I love the hummus. It’s authentic and the flavours are just perfect. The texture, too, is excellent.

I also love your branding and packaging. The jars are perfect. There’s tremendous value, especially at the price you’re selling your products at.

Galya Loves Food is phenomenal. Truly.”

Chef Jordan Wagman
James Beard-nominated chef, best-selling author

Rating: 5 out of 5.

“Out of this world”

“I love Israeli cuisine and last year I must have added seven cookbooks on Israeli food to my library. I’m already addicted to your Magic Red (roasted red peppers) and labaneh, which are outstanding.

Also, your hummus is out of this world. A few tablespoons and I’m satisfied, though the first jar disappeared in one day. I’ve tried many different versions but I love yours the most. Congrats!”

Karen Bekker
Sommelier

Rating: 5 out of 5.

“Fresh and healthful”

“I do not usually recommend prepared foods because my whole thing is to encourage you to cook for yourself, but I also know that there are times it is really helpful to pick up things that are prepared.

Galya’s Israeli foods are fresh and healthful and on the website you can see how to order directly from Galya or where you can find them in Toronto and Creemore.”

Bonnie Stern
Canadian chef, best-selling author

Latest blog posts

  • Foodservice and Hospitality spotlight on Galya Loves Food
    Last June, in a move emblematic of pandemic-related uncertainty, Galya Sarner was laid off from her job working in Toronto’s Israeli community. Drawing on her passion for, and expertise in, Mediterranean food, Sarner teamed up with her daughter, Shani Sarner-Lati,…
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  • Toronto Star spotlight on Galya Loves Food
    Food has had a central place in Galya Sarner’s life for as long as she can remember. “While growing up in Israel, every occasion was an opportunity to share together the tasting and enjoyment of great food, especially in connection…
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  • TRNTO spotlight on Galya Loves Food
    Galya Loves Food grew out of what is becoming a familiar pandemic pivot story — one in which a long-time personal passion transforms into a successful business. Born in Jerusalem, Galya Sarner developed an interest in food at a young…
    Read More
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